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Valuabl loess soil as an important basis
Conscious focus on our origins Weinviertel
Unsere aktuelle Speisekarte zum Gustieren:


"This means leaving no stone unturned, being very open to new ideas and being careful when tending the vineyards."
This uncompromising pursuit of quality results in top-quality wines being produced every year with a conscious focus on our Weinviertel region. The basis of the 15 hectares of vineyards is deep, sandy loess soil with a high lime content. By processing the grapes carefully, we aim to produce wines that are ambassadors of our signature, passion and our region.
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